Medical Professionals - The Lowdown on Low-Calorie Sweeteners

There are many misconceptions about low-calorie sweeteners. The truth is, these alternatives are a safe way for your patients to manage their weight, satisfy a sweet tooth without affecting their blood glucose or insulin response, and make a reduced-calorie diet more palatable. A recent study even suggests that people who regularly use low-calorie sweeteners may choose healthier diets with fewer calories and more vitamins and minerals than people who don't.