One thing that attracts foreigners from across different regions to the rich and diverse culture of India is the food that it offers to outsiders. They are really amazed to find such a wide range of eating options available to them here. You have seen this on your own as well: there are a large number of dishes and eating options available in the Thalis that are significantly served in various restaurants across the country. Gujarati thali and Rajasthani thali are perfect examples of this idea and represent the rich and tranquil cultural heritage of Indian food.
Moreover, the varying elements that are included correspond to some of the most required nutrients in the body. This is the reason that we have the best diet in our lives, which gives us all the nutrients necessary to remain healthy. Pickles are one of the main ingredients that you will find in every Indian thali. This tangy condiment could even be found at the stalls and restaurants serving Indian fast food. And to us Indians, pickles are something without which we cannot imagine ourselves.
In the blog given below, we will be looking at some of the best varieties of pickles that we have in India. So, do follow this article to the very end to learn about them.
The best pickles enjoyed in India:
The lovers of pickles could find a wide range of pickles that the wholesale pickles suppliers readily offer. They range from the boastingly tangy mango pickle to the spicy and thrilling chili pickle. These pickles would take you back in time to remember some of your most exciting and treacherous journeys, giving you a nostalgic feeling.
Here are some of the most revered pickles that we have enjoyed throughout this diverse nation:
- Tangy Lemon Pickle
Who on earth would not enjoy a hint of tanginess while enjoying the spicy and flavorful food of India? This desire for a zesty tongue twist is significantly fulfilled by the enormously tangy lemon pickle offered by the best pickle brand in India. It could be well enjoyed with any of the regular food options available to you.
It is also a great giveaway to have this zesty condiment alongside the most famous street foods in India. It is prepared by marinating the fresh and finely cut lemons with turmeric and red chili powder to give it the perfect flavor of the spices.
Lemon pickle goes into making for a few days, and then, in the end, it is summed up by adding some oil to stop it from getting fermented. It is a rather quick and easy pickle recipe for all the pickles that we have on this list. So, you could try your hands on this to give a zesty kick to your normal food habits.
- Mango Pickle
Mango pickle is certainly the most hyped one in India, and the liking of the people in India for this enormous tongue twister is just on another level. Prepared in Indian households, this incredible pickle is a perfect blend of spices and tangy raw mangoes.
Mango is the king of fruits, and so it offers such diverse tastes at different stages of its life. You could enjoy this tangy and spicy condiment with relatively any of the food relics that are served in India. Mango pickle is just not a thing in India; rather, it's a feeling that we all have lived at some point in our lives.
It takes us back to our childhood days when we would play beside the lush green mango trees all day long. Climbing, sliding, jumping, rowing, and whatnot was certainly the best time of our lives.
- Chili pickle
We all really love to have a spicy condiment alongside our regular food that could fulfill that desire for a hot and spicy feel while enjoying our food. Certainly, it is not quite good for your body to have so much spicy food every day, as it could trouble your internal organs.
But you could have this spicy alternative alongside you while you are craving that spicy twist in your regular food. This spicy condiment could be enjoyed with any food, be it some ravishing street food or some fancy meal at the restaurant.
Chili pickles are prepared from the fresh chilis collected from the market. Then, you have to prepare a fine paste of the required ingredients, like mustard seeds, fennel seeds, chili powder, and so on. After mixing the chili with the fresh paste, you have to pour in some oil to protect it from bacteria.
- Amla Pickle
One of the growing concerns today that has significantly caught the attention of people is a desire for a glowing and healthy lifestyle. Being healthy is something that we all want, but we are not ready to do the things that it takes to achieve it. Diet is one thing that plays a greater role in carrying out the due processes of life.
Amla could fulfill this requirement of a gloomy health desire. You could add Amla to your lifestyle to offer you the perfect balanced diet, as it contains a wide range of required nutrients like potassium, magnesium, and vitamin C.
Amla or gooseberries are a great source of antioxidants that allow you to combat free radicals, which are a growing concern today. This could well be enjoyed with foods like Thepla, Paratha, Khichdi, Khandvi, and much more.
- Haldi root pickle
You have often found your mother or grandmother mentioning to you the glowing properties of haldi or turmeric. It is a storehouse of various essential health properties that help you combat growing diseases and problems. Turmeric is a spice that is most revered in Ayurveda, an ancient form of medication.
It has properties like anti-aging and antioxidants that could relieve you from the harmful effects of pollution and modern lifestyles. A perfect combination of healthy properties and zesty taste, this tasty pickle can be enjoyed with foods like Thepla, Utapam, and Dosa.
Conclusion
Pickles from the best pickle brand in India are a great condiment that gives you an exciting, rich, flavorful, and zesty taste in combination with the required health properties. The rich and versatile wild heritage that contains so many vegetable and other food options provides a great range of pickling options. This could well be seen in the enormous pickle choices that this country offers to its varied pickle lovers.
